Product categories
Pure taste and easy to use
Campina Professional offers delicious dairy products for preparing both hot and cold dishes. Creams, culinary cream and butter made from the best natural dairy products.
Butter
We offer a broad portfolio of traditionally butters. These versatile products can be used across a wide range of applications.
Cream
Our products are functional and accessible, and easy to use. The variety of creams offers consistent quality and are competitively priced.
Our products
Butters
140 years dairy experience
Campina butter (4 x 2.5 kg)
Product information: Campina butter for incorporation 4 x 2,5kg
Preserve: Best before: see date, if kept refrigerated (max. 7 °C)
Ingredients: BUTTER (min.82% MILKfat)
Outer package: 4 x 2.5 kg
Campina traditional butter 10 kg
Product information: Ca BTt 10kg Box BW
Preserve: 120 days for unopened packaging if stored at max. 7°C. 730 days for unopened packaging if stored at max. -18°C (within this shelflife, max. 90
Ingredients: BUTTER (min.82% MILKfat)
Outer package: 1 x 10 kg
Campina chef's gold liquid cooking product (0.75 l)
Product information: Chef's Gold, the vegetable liquid baking product with the taste and smell of butter. Due to the beautiful, even golden brown colors during baking, your dishes always look appetizing. Cooking Gold can be heated to a high temperature and does not spatter.
Preserve: Best before: see date, if kept refrigerated (max. 15 °C).
Ingredients: Vegetable oils (99%) (sunflower, fully hydrogenated rapeseed); emulsifiers: E472c, E322; salt (0.3%); butter flavoring (0.15%); colorant: E160a
Outer package: 9 x 0,75 litre
Campina Croissant 5x2 kg
Product information: Ca BTr Croiss 5x2kg Sheet Box EW
Preserve: For optimal product quality, keep refrigerated. Closed package use in 112 days. Keep refrigerated (max. +7°C).
Ingredients: BUTTER (min.82% MILKfat)
Outer package: 5 x 2 kg
Our products
Creams
140 years dairy experience
Cream 35%
Product information: A dairy cream for professional use, providing a good stand and whipped volume
Preserve: Best before: see date, if kept refrigerated (max. 7 °C)
Ingredients: Cream (35% fat); stabilisers: E327, carrageenan
Outer package: 12 x 1 litre
Cream 30%
Product information: A dairy cream suitable for all cream applications where a lighter cream is required
Preserve: Best before: see date, if kept refrigerated (max. 7 °C)
Ingredients: Cream (30% fat); stabiliser: E327, carrageenan
Outer package: 12 x 1 litre
Campina Professional Fresh Whipped Cream 40%
Product information: A fresh, high fat whipped cream without sugar
Preserve: Best before: see date, if kept refrigerated (max. 7 °C)
Ingredients: Whipped cream (40% milk fat)
Outer package: 1 litre
Culinary Cream 20%
Product information: A full creamy product; ideal for hot preparation
Preserve: Best before: see date, if kept refrigerated (max. 7 °C)
Ingredients: Cream (20.4% fat); modified maize starch; stabilizer: E466
Outer package: 6 x 1 litre
Campina Professional sour cream 24%
Product information: Freshly sour and full of cream
Preserve: Best before: see date, if kept refrigerated (max. 7 °C)
Ingredients: Sour cream (24% milk fat); modified starch; gelatin
Outer package: 12 x 1 litre
Panna Fresca 35%
Product information: Ca Crm PanFr 35-0% Hpst 12x1L SF EW Tet2
Preserve: For optimal product quality, keep refrigerated. Closed package use in 40 days. After opening, keep refrigerated (max. +4°C) and use within 4 days. Avoid temperature fluctuations.
Ingredients: High pasteurized cream (35% milkfat)
Outer package: 12 x 1 litre
Panna Fresca 35%
Product information: Ca Crm PanFr 35-0% Hpst 12x1L SF EW Tet
Preserve: For optimal product quality, keep refrigerated. Closed package use in 40 days. After opening, keep refrigerated (max. +4°C) and use within 4 days. Avoid temperature fluctuations.
Ingredients: High pasteurized cream (35% milkfat)
Outer package: 12 x 1 litre
Panna Fresca 35%
Product information: Ca Crm PanFr 35-0% Hpst 5L BIB EW
Preserve: For optimal product quality, keep refrigerated. Closed package use in 40 days. After opening, keep refrigerated (max. +4°C) and use within 4 days. Avoid temperature fluctuations.
Ingredients: High pasteurized cream (35% milkfat)
Outer package: 1 x 5L
Panna Fresca 38%
Product information: Ca Crm PanFr 35-0% Hpst 12x1L SF EW Tet
Preserve: For optimal product quality, keep refrigerated. Closed package use in 40 days. After opening, keep refrigerated (max. +4°C) and use within 4 days. Avoid temperature fluctuations.
Ingredients: High pasteurized cream (38% milkfat)
Outer package: 12 x 1 litre
Panna Fresca 38%
Product information: Ca Crm PanFr 35-0% Hpst 12x1L SF EW Tet
Preserve: For optimal product quality, keep refrigerated. Closed package use in 40 days. After opening, keep refrigerated (max. +4°C) and use within 4 days. Avoid temperature fluctuations.
Ingredients: High pasteurized cream (38% milkfat)
Outer package: 12 x 1 litre
Uncover the potential
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